This highly exclusive tasting event will commence with a glass of bubbly, while guests are greeted by Master Chef Nancy Silverton and Master Sommelier Michael Jordan. Upon being seated in the patio and enjoying the beautiful California weather, guests will enjoy a five-course tasting menu and exclusive fine wine pairing with varietals from various regions in Italy. This interactive luncheon will include Chef Silverton introducing each course and Michael Jordan educating guests on each wine pairing. The event will conclude with a book signing opportunity with Chef Silverton. Books will be available for an additional charge. Afternoon includes complimentary valet parking.
Five-Course Menu Includes:
Reception
Pizza di Napoli - Margherita with Mozzarella di Bufala and Genovese Basil
Pizza Bianca with Fontina, Mozzarella, Sottocenere, Sage and Black Truffles
Ca del Bosco, “Cuvee Prestige,” Franciacorta, Lombardi NV
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Affetati Misti with Burrata di Puglia
Benvolio, Pinot Grigio, Friuli Graves 2014
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Octopus with Fingerling Potatoes, Celery & Lemon
Cantine Terlano, Terlaner Classico, Alto Adige 2015
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Porcini Rubbed Ribeye with Rosemary Potatoes
“Arcanum” Toscana IGT 2009
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Torta della Nonna - Grandmother's Tart, Miele Toscano & Pine Nuts
Cantine Colosi, Malvasia delle Lipari